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Chocolate and confectionery
Production of traditional top of the range confectionery
The Cuberdons Léopold is developing a range of luxury confectionery produced by local craftspeople and export their products and skills by using suitable communication and high-quality packaging.
• Exclusively prepared following a traditional Belgian handmade method • Contain only natural ingredients of the highest quality
Product range - Services / Brands / Markets
• Traditional cuperdons • Syrup • Ice cream • Marshmallow
ROB, Smets (Belgium and Luxembourg), Irina Kha, Didden & Co....
We are certified by:
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